SEOUL SAUSAGE 2.0
Hi friends!
It's been awhile. We wanted to share with you just exactly what we've been up to in the last few months. We recently reappeared on Food Network's Great Food Truck Race Season 14, an All Stars season featuring previous winners on the show. While we didn't finish first, we came in a close second. Despite trials and tribulations, we remained true to our roots and to our philosophy of food as a vehicle for emotion, comfort, and nostalgia.
We plated up our Mom's Egg Fried Rice that we grew up with as an homage to all the immigrant families in America. We couldn't be any prouder of our heritage and this journey we've been on. We're incredibly grateful you've been around with us, whether as early as 2010 or just in the previous months.
At the halfway mark of this year, we took on a new lease at 1263 W. 2nd Street, Los Angeles, CA 90026. Our new home AKA "Seoul Sausage HQ" of sorts was purely meant to be our office and maybe a space for one-off events. However, plans changed when we discovered a little window in the space that closely resembled the windows on our food trucks that we once ran.
We decided then that the HQ would house THE WINDOW and THE PATIO.
THE PATIO
Open to private parties, events, celebrations. A rustic farmhouse vibe next to our window that's now available for private booking. Feel free to inquire with us here about reserving the space.
We hope that you'll be able to join us soon. We're also available at various venues, partnering restaurants, and even on Goldbelly for nationwide shipping. Stay well and safe, friends. Make sausage, not war.
YONG & TED
Seoul Sausage Company